You Can Make This!: Roasted Green Beans with Shallots, Red Pepper, and Garlic
I'm a wife, a mom, a self trained cook, and a flight nurse. Welcome to my kitchen.
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Wednesday, April 11, 2012
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Labels
Appetizer
(9)
arugula
(1)
asian
(2)
Asparagus; Vegetarian
(1)
avocado
(1)
bacon
(1)
Bargains
(6)
Bargains /Great websites
(1)
beans Mexican
(1)
Beef
(2)
beurre blanc
(1)
bread
(2)
butter lettuce
(1)
chicken
(2)
Chili
(1)
chowder
(1)
citrus salad
(1)
clementine
(1)
Cous cous; Main dish salad
(1)
dessert
(1)
dinner
(2)
dip
(1)
Dry aged Prime Rib Roast
(1)
easy meal
(1)
fish
(2)
french onion
(1)
Fruit
(1)
gravy
(2)
green beans
(2)
grilled
(2)
Herbs
(1)
holiday
(5)
Holiday Main:Beef
(3)
holiday side dish
(1)
Italian
(1)
kid friendly
(1)
leftover turkey
(1)
leftovers
(1)
light
(1)
Lobster
(1)
low carb
(1)
Low fat
(1)
Main course duck
(1)
Main dish beef
(1)
Main dish casseroles
(6)
Main dish chicken; Crock pot chicken; One pot meal
(1)
Main dish chicken;weeknight dinner
(1)
Main dish Lamb
(1)
Main dish Pork
(1)
main dish poultry
(3)
Main dish salad
(6)
Main dish seafood
(4)
Main Dish Soups
(9)
main dish: beef
(4)
Main Dish: Chicken
(1)
Main Dish: Ground Meat
(1)
Menu's
(1)
Mexican
(1)
on the road again
(2)
oyster
(1)
Pasta
(3)
pesto
(1)
Pie
(1)
potato
(1)
poultry
(1)
Prime Rib Roast
(1)
raw
(1)
roasted
(1)
Roasted garlic
(1)
Roasted garlic pesto
(1)
Salad
(4)
Salmon
(1)
Sandwich
(1)
scallops
(1)
sea bass
(1)
seafood soup
(2)
Side dish
(2)
Side dish: potatoes
(2)
Side dish: rice
(2)
side salad
(4)
slow cooker
(1)
smoked salmon
(1)
snack
(1)
Soup
(5)
stew
(2)
stock
(2)
Summer salad
(3)
Turkey
(3)
vacation
(1)
Veal; Main dish Veal; Holiday veal; Grilled meat
(1)
Vegetables
(4)
vegetarian
(9)
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About Me
- Charyl Watz
- Colorado Springs, Colorado, United States
- I'm a home cook that can put some good tasting food on the table, most of the time. My family knows dinner is ready when the fire alarm goes off.
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